We started our business in the year 2000.   As we’ve pursued new opportunities, we have always done business responsibly and in a way that makes us proud. It’s what unites us and drives us to find ways to do things better each day, so we can sustainably nourish the world well into the future. 

 To stay competitive in today’s foodservice industry, you need a partner who understands the challenges of running a profitable business – as well as the constantly changing tastes of your customer. We help many of the leading foodservice companies thrive by collaborating to develop new products, build better supply chains, manage risk and elevate quality of life for their consumers. 

Living well begins with eating well. That's why we ban hydrogenated fats, high-fructose corn syrup, artificial sweeteners and more than 100 flavours, colours and preservatives commonly found in food. If you want to know what goes into the products you buy, our standards make it easy, because if it doesn't meet the standards, we won't sell it.